People have always fixated on the perfect diet. From the food combiners of the early 20th Century to the current focus on the Paleolithic diet, there’s always someone touting the best and healthiest way to eat. A lecturer from Australia, Rebecca Charlotte Reynolds, recently wrote an article on food fixations and raised the question of whether the food obsessions might fall into the category of psychological disorders such as anorexia nervosa (1).

She cites three current ways of eating that can take over someone’s life in an unhealthy way: raw foods, clean foods, and the Paleolithic diet. I . . .

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